{"id":154,"date":"2015-04-14T22:28:00","date_gmt":"2015-04-14T20:28:00","guid":{"rendered":"https:\/\/horneandodeseos.es\/wordpress\/2015\/04\/14\/tarta-oreo-cheesecream-vamos-tarta-deliciosa-de-oreo-con-nata-y-chocolate\/"},"modified":"2023-01-13T18:41:56","modified_gmt":"2023-01-13T17:41:56","slug":"tarta-oreo-cheesecream-vamos-tarta-deliciosa-de-oreo-con-nata-y-chocolate","status":"publish","type":"post","link":"https:\/\/horneandodeseos.es\/wordpress\/tartas\/tarta-oreo-cheesecream-vamos-tarta-deliciosa-de-oreo-con-nata-y-chocolate\/","title":{"rendered":"Tarta oreo cheesecream ( vamos tarta deliciosa de oreo con nata y chocolate)"},"content":{"rendered":"<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\">No os dej\u00e9is asustar por un nombre tan largo.<\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-size: small;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-size: small;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\">\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\">Quer\u00e9is una tarta r\u00e1pida?<\/span><br \/><span style=\"font-size: small;\"><br \/><\/span><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\">Quer\u00e9is una tarta f\u00e1cil?<\/span><br \/><span style=\"font-size: small;\"><br \/><\/span><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\">Quieres una tarta deliciosa? <\/span><\/div>\n<\/div>\n<div style=\"text-align: center;\"><span style=\"font-size: small;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-size: small;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\">Quer\u00e9is que no teng\u00e1is que fregar o recoger mucho?<\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-size: small;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\"><br \/>Si has contestado a la mayor\u00eda por no decir a todas que<b> SI<\/b>,&nbsp;<\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-size: small;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif; font-size: small;\">esta es vuestra tarta.<\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/2.bp.blogspot.com\/-LyAOpxchDgQ\/VS4X4-K0mDI\/AAAAAAAABmo\/WrUBJ8HsrJI\/s1600\/4.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"https:\/\/2.bp.blogspot.com\/-LyAOpxchDgQ\/VS4X4-K0mDI\/AAAAAAAABmo\/WrUBJ8HsrJI\/s1600\/4.jpg\" width=\"640\" \/><\/a><\/div>\n<\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Primero e importante <b><u>el bizcocho.<\/u><\/b><\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Un bizcocho jugoso, h\u00famedo, casi sin grasa y muy f\u00e1cil de hacer. <\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Os recomiendo hacerlo un d\u00eda antes<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp;para que est\u00e9 m\u00e1s asentado y<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">lo cort\u00e9is mejor.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-yqEfIJJmoi8\/VSz0yeqw4NI\/AAAAAAAABlc\/obryfeeRkyk\/s1600\/1.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"428\" src=\"https:\/\/1.bp.blogspot.com\/-yqEfIJJmoi8\/VSz0yeqw4NI\/AAAAAAAABlc\/obryfeeRkyk\/s1600\/1.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">y qu\u00e9 bizcocho&#8230;..<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">el one bowl de Martha Stewart.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><i><u>Ojo<\/u><\/i>:<b> no<\/b> sirve para tartas de fondant.&nbsp;<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp;Otra cosa&nbsp; importante,<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">la NATA a usar:<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp;Las natas de los supermercados, para rellenos son<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">muy blanditas y os dar\u00e1n un resultado m\u00e1s acuoso,<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">pero est\u00e1 claro que hay que usar lo que m\u00e1s a mano se tiene.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Si pod\u00e9is usadlas tendr\u00e9is un antes y un despu\u00e9s<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">con la reposter\u00eda.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-2HRaBmrIix4\/VS02ZKywaCI\/AAAAAAAABl8\/nyI_0nuvR9I\/s1600\/nata.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"305\" src=\"https:\/\/4.bp.blogspot.com\/-2HRaBmrIix4\/VS02ZKywaCI\/AAAAAAAABl8\/nyI_0nuvR9I\/s1600\/nata.jpg\" width=\"320\" \/><\/a><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Las natas las hay mix vegetal como la de decor up, y<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">las 100% vegetales como la ambiante de de puratos.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Las dos tienen una consistencias dura&nbsp;<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">que no se baja al cabo de varios d\u00edas.<\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Los mix vegetales al llevar algo de prote\u00edna de leche, cuidado<\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">al\u00e9rgicos y hay que tener m\u00e1s cuidado con la temperaturas y meter en nevera.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Y las natas 100% vegetales es m\u00e1s todo terreno,<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">ideales para al\u00e9rgicos a la prote\u00edna de leche y<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">e intolerantes a lactosa.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Se puede usar en tartas fondant de relleno.<\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Diferencias de unas a otras el sabor&#8230;&nbsp;<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/3.bp.blogspot.com\/-S5W-cNicYC4\/VS04FOGA9HI\/AAAAAAAABmI\/aUWVq26k5oU\/s1600\/3.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"https:\/\/3.bp.blogspot.com\/-S5W-cNicYC4\/VS04FOGA9HI\/AAAAAAAABmI\/aUWVq26k5oU\/s1600\/3.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Vamos con la receta del bizcocho:<\/span><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: left;\"><\/div>\n<p><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">70 gr. cacao en polvo Valor<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">2 huevos,yo los use L.<br \/>180 ml. buttermilk \u00f3 180ml de leche con el zumo de medio lim\u00f3n.<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">180 ml. agua tibia<br \/>210 gr. harina <br \/>250 gr. az\u00facar<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">1 cucharadita extracto&nbsp; \u00f3 pasta de vainilla<br \/>1 y 1\/2 cucharaditas bicarbonato s\u00f3dico<br \/>3\/4 cucharadita polvo de hornear ( royal, levadura qu\u00edmica)<br \/>pizca de sal<br \/>40ml de aceite de girasol<\/span><\/p>\n<p><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Horno precalentado a 170\u00ba.<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">En el cuenco donde vayamos a batir, poner todos los ingredientes secos: cacao en polvo,harina, az\u00facar,<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">harina, bicarbonato, sal, levadura.<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Mezclarlo con un tenedor o un batidor.<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Incorporar los dem\u00e1s ingredientes, huevos, el buttermilk,( que yo creo que es un mito jajajja porque solo lo<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">encontr\u00e9 un d\u00eda en el Lidl hace unos 7 a\u00f1os \ud83d\ude41 ) \u00f3 nuestra leche cortado con el zumo de lim\u00f3n, vainilla y aceite.<\/span><br \/><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\"><br \/><\/span><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Enharinar o poner spray desenmoldante en nuestro molde, el m\u00edo que veis en la foto es uno de PME de 20cm.<\/span><\/p>\n<p><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">Poner en el horno aproximadamente 40minutos, est\u00e1 claro seg\u00fan horno y seg\u00fan el tama\u00f1o de molde que pong\u00e1is. <\/span><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-U6yS2udKshw\/VS055vhjD8I\/AAAAAAAABmU\/ZJSmeRGPBxA\/s1600\/2.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"https:\/\/1.bp.blogspot.com\/-U6yS2udKshw\/VS055vhjD8I\/AAAAAAAABmU\/ZJSmeRGPBxA\/s1600\/2.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp;<b>RELLENO:<\/b><\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">400ml de nata para montar, vegetal o mix vegetal.<\/span><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">100gr de queso crema tipo philadelphia.<\/span><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">vainilla una cucharadita en pasta o la que teng\u00e1is<\/span><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif;\">80gr de galletas oreo, unas 7 u 8 galletas trituradas.<\/span><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Triturar las galletas en un robot de cocina y hacerlas polvo.<\/span><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Poner la nata m\u00e1s el queso y vainilla.Batir.<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Incorporar las oreo trituradas.<\/span><\/p>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; <b>CUBIERTA<\/b><\/span><\/p>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">haremos un ganache de chocolate:<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">200gr chocolate negro m\u00ednimo 50% de cacao<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">200 ml de nata para montar.<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">una cucharada sopera de glucosa,sirope de maiz o en su defecto mantequilla<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">(para darle brillo y untosidad) <\/span><\/p>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Poner todo junto a fuego muy bajito y derretir.<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Templar. y reservar.<\/span><\/p>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp;<b> &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;&nbsp; Montaje de la tarta:<\/b><\/span><\/p>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">1- cortar capas del bizcocho.<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">2- rellenar con nuestra mezcla de nata, queso y oreo<\/span><br \/><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">3- Echar el ganache de chocolate templadito por encima. <\/span><\/p>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8211;<\/span><\/p>\n<p><\/p>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">No dud\u00e9is en hacerla est\u00e1 deliciosa y poco dulce.<\/span><\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\"><span style=\"font-family: &quot;verdana&quot; , sans-serif;\">Y sab\u00e9is sed felices y seguid horneando deseos. <\/span><\/div>\n<p><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><span style=\"font-family: &quot;verdana&quot; , sans-serif;\"><br \/><\/span><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: left;\"><\/div>\n<div style=\"text-align: center;\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>No os dej\u00e9is asustar por un nombre tan largo. Quer\u00e9is una tarta r\u00e1pida?Quer\u00e9is una tarta f\u00e1cil?Quieres una tarta deliciosa? Quer\u00e9is que no teng\u00e1is que fregar o recoger mucho? Si has contestado a la mayor\u00eda por no decir a todas que SI,&nbsp; esta es vuestra tarta. Primero e importante el bizcocho. Un bizcocho jugoso, h\u00famedo, casi [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[230,5,31,3],"tags":[],"class_list":["post-154","post","type-post","status-publish","format-standard","hentry","category-blog","category-chocolate","category-oreo","category-tartas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tarta oreo cheesecream ( vamos tarta deliciosa de oreo con nata y chocolate) - Horneando Deseos<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/horneandodeseos.es\/wordpress\/tartas\/tarta-oreo-cheesecream-vamos-tarta-deliciosa-de-oreo-con-nata-y-chocolate\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tarta oreo cheesecream ( vamos tarta deliciosa de oreo con nata y chocolate) - Horneando Deseos\" \/>\n<meta property=\"og:description\" content=\"No os dej\u00e9is asustar por un nombre tan largo. Quer\u00e9is una tarta r\u00e1pida?Quer\u00e9is una tarta f\u00e1cil?Quieres una tarta deliciosa? Quer\u00e9is que no teng\u00e1is que fregar o recoger mucho? Si has contestado a la mayor\u00eda por no decir a todas que SI,&nbsp; esta es vuestra tarta. Primero e importante el bizcocho. 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