{"id":244,"date":"2011-08-22T17:16:00","date_gmt":"2011-08-22T15:16:00","guid":{"rendered":"https:\/\/horneandodeseos.es\/wordpress\/2011\/08\/22\/muffins-de-algodon-de-azucar-con-gotitas-de-chocolate\/"},"modified":"2023-01-13T18:42:20","modified_gmt":"2023-01-13T17:42:20","slug":"muffins-de-algodon-de-azucar-con-gotitas-de-chocolate","status":"publish","type":"post","link":"https:\/\/horneandodeseos.es\/wordpress\/muffins\/muffins-de-algodon-de-azucar-con-gotitas-de-chocolate\/","title":{"rendered":"Muffins de algod\u00f3n de az\u00facar con gotitas de chocolate."},"content":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; Yo solo con leer el t\u00edtulo se me hace la boca agua, esta esencia me encanta le da un toque especial a los bizcochos, y que deciros en las galletas de mantequilla.<\/p>\n<p><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-JJZYKcCl8do\/TlJ6-Vw7V1I\/AAAAAAAAASs\/VjE-bMA3_8c\/s1600\/mmmmm078.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"http:\/\/1.bp.blogspot.com\/-JJZYKcCl8do\/TlJ6-Vw7V1I\/AAAAAAAAASs\/VjE-bMA3_8c\/s640\/mmmmm078.jpg\" width=\"640\" \/><\/a><\/div>\n<p>&nbsp;Si no ten\u00e9is esta esencia, aunque no se c\u00f3mo os pod\u00e9is resisitir, ech\u00e1is cualquier otra, agua de azahar con ralladura de naranja, ralladura de lim\u00f3n, de coco espolvoreado con coco rallado&nbsp; muuuu, me emociono .<\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/2.bp.blogspot.com\/-wWGcS2yzsI8\/TlJ7wHe3ibI\/AAAAAAAAASw\/2Vlub7H8Qmc\/s1600\/mmmm073.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"http:\/\/2.bp.blogspot.com\/-wWGcS2yzsI8\/TlJ7wHe3ibI\/AAAAAAAAASw\/2Vlub7H8Qmc\/s640\/mmmm073.jpg\" width=\"640\" \/><\/a><\/div>\n<p>&nbsp; &nbsp; &nbsp; &nbsp;Esta es mi receta b\u00e1sica, la tengo como oro en pa\u00f1o , es mi tesorooooooo , es la misma que los<br \/><a href=\"http:\/\/horneandodeseos.blogspot.com\/2011\/04\/muffins-chocolate-starbucks.html\">muffins starbucks<\/a>. Que por casualidad divina, encontr\u00e9 en el blog i<a href=\"http:\/\/www.ildolcemondodisara.com\/\">l dolce mondo di Sara.<\/a>Pero simplemente le he quitado el cacao en polvo y se lo sum\u00e9 a la harina, as\u00ed de sencillo y de fant\u00e1stico.<\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/4.bp.blogspot.com\/-8hONlKO-dRE\/TlKApAA-5AI\/AAAAAAAAAS0\/y04nSeVoesY\/s1600\/mm076.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"http:\/\/4.bp.blogspot.com\/-8hONlKO-dRE\/TlKApAA-5AI\/AAAAAAAAAS0\/y04nSeVoesY\/s640\/mm076.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"http:\/\/1.bp.blogspot.com\/-JJZYKcCl8do\/TlJ6-Vw7V1I\/AAAAAAAAASs\/VjE-bMA3_8c\/s1600\/mmmmm078.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><br \/><\/a><\/div>\n<p>La recetilla:<\/p>\n<p>-280 grs. de harina de reposter\u00eda.<br \/>&nbsp;-2 yogurts griegos.( si son naturales tambi\u00e9n sirven y quedan muy bien.)<br \/>-150 grs. de az\u00facar.<br \/>-80ml. de aceite de girasol.<br \/>-2 huevos.<br \/>-1 sobre de levadura.<br \/>-4 cucharadas de leche.<br \/>&nbsp;-100 grs. de chocolate gotas para la masa y otros 50 gramos para decorar por encima<br \/>.-8 gotas &nbsp;de esencia de algod\u00f3n de az\u00facar<\/p>\n<p><b>con thermomix:&nbsp;<\/b><br \/><b><br \/><\/b>&nbsp;Mezclar la harina, la levadura y el az\u00facar. en un cuenco aparte<br \/>En el vaso de nuestra inseparable amiga thermomix, echar, los huevos, leche, aceite y yogur. Poner velocidad 3 y medio 1 minuto. <\/p>\n<p>Incorporar la mezcla de ingredientes secos, poner velocidad 3 y medio 1 minuto.Quitar la tapa y meter las gotas de chocolate, mezclarlo con la espatula. <br \/>Poner nuestro moldes de magdalenas dentro de las flaneras para que salga copete y rellenar hasta arriba, decorar con m\u00e1s gotitas de chocolate&#8230;. <br \/>Al horno precalentado 180\u00ba 25 minutos, seg\u00fan horno. <\/p>\n<p><b>modo tradicional:<\/b><\/p>\n<p>Mezclar la harina, la levadura, el az\u00facar y el cacao. en un cuenco aparte<br \/>Aparte batir los huevos con el aceite, la leche y el yogur<br \/>.Incorporar los ingredientes secos a la mezcla anterior, y batir. Echar las gotas chocolate y mezclar con una cuchara o lengua silicona. <br \/>Poner nuestro moldes de magdalenas dentro de las flaneras para que salga copete y rellenar hasta arriba, decorar con m\u00e1s gotitas de chocolate&#8230;.<\/p>\n<p>Al horno precalentado 180\u00ba 25 minutos, seg\u00fan horno.<\/p>\n<p>Besos y seguid horneando deseos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; Yo solo con leer el t\u00edtulo se me hace la boca agua, esta esencia me encanta le da un toque especial a los bizcochos, y que deciros en las galletas de mantequilla. &nbsp;Si no ten\u00e9is esta esencia, aunque no se c\u00f3mo os pod\u00e9is resisitir, ech\u00e1is cualquier otra, agua de azahar con [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[230,30],"tags":[],"class_list":["post-244","post","type-post","status-publish","format-standard","hentry","category-blog","category-muffins"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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